Weber Grill Sizzles on Easter Sunday

On Easter Sunday, gather the family at Weber Grill restaurants and feast on an array of Easter-inspired dishes right from the smoker and grill. While adults indulge in Corporate Chef Larry Donahue’s holiday creations, kids can enjoy the “bento box style” brunch plate and Easter eggs filled with candy and special treats.

Easter Sunday Brunch “A-la-carte” Features Served Until 2:00 p.m:

Grilled Steak and Eggs
Southwest Style Skirt Steak and Eggs any style, Guajiilo Salsa and Breakfast Potatoes $17.50

Chocolate Cherry Pretzel Bread French Toast
Fresh strawberries, mascarpone whipped cream $10.50

Double Smoked Bourbon Glazed Ham Benedict
Grilled roma tomato, hollandaise, toasted English muffin, grilled asparagus, hash browns $14

Kid’s Brunch Plate (twelve and under)
Choice of scrambled eggs or pretzel bread French toast with fresh fruit, tater tots and applewood smoked bacon $6.50

Easter Sunday Dinner Features Served All Day:

House Smoked Bourbon Glazed Ham
Horseradish cream sauce, roasted garlic mashed potatoes and asparagus $15.95

Wood-Roasted Leg of Lamb
Roasted Garlic mashed potatoes, asparagus and rosemary jus $18.95

Weber’s Easter Feast will be served on Sunday, March 27. For a complete list of location hours, visit here. Reservations are recommended.