At W XYZ, a bar and lounge located at Aloft Chicago Mag Mile, a new cocktail menu for April will feature Easter concoctions to celebrate the holiday. A snack menu will be available as well as music as part of Live at Aloft, a rotating schedule of DJs spinning beats every Friday and Saturday (and soon Tuesdays).
The April cocktails include:
Purple Easter Egg made with Aloft Vodka, Blue Curacao, lime, grenadine, and cranberry
Pink Paloma made with Casamigos Blanco, lime, and Fever Tree Pink Grapefruit
Drunk Bunny made with Malibu, lemonade, and Strawberry Puree
Mimosa Margarita made with Casamigos Blanco, lime, orange, and Prosecco
French 75 made with Glendalough Rose Gin, lemon, simple, and Rose All Day
At W XYZ, a bar and lounge located at Aloft Chicago Mag Mile, a new cocktail menu for April will feature Easter concoctions to celebrate the holiday. A snack menu will be available as well as music as part of Live at Aloft, a rotating schedule of DJs spinning beats every Friday and Saturday (and soon Tuesdays).
The April cocktails include:
Purple Easter Egg made with Aloft Vodka, Blue Curacao, lime, grenadine, and cranberry
Pink Paloma made with Casamigos Blanco, lime, and Fever Tree Pink Grapefruit
Drunk Bunny made with Malibu, lemonade, and Strawberry Puree
Mimosa Margarita made with Casamigos Blanco, lime, orange, and Prosecco
French 75 made with Glendalough Rose Gin, lemon, simple, and Rose All Day
W XYZ is open daily from 5 PM - 12 AM.
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