On Wednesday, October 24 from 6:00 PM - 7:00 PM, join Quiote and Todos Santos' Beverage Director Jay Schroeder at this monthly agave spirits class and tasting. The history of mezcal has reached a turning point as political decisions about its productions and regulation stand to impact its future. For better or worse, the regulations has impact on what producers do and which products make it to the market. There is no better example of potential regulatory pitfalls than the category of tequila. Join Jay and the team of Todos Santos as they talk about these bureaucratic blunders that have plagued tequila production and shaped it into one of the most frequently adulterated and modified spirits categories in the world. Learn, discuss and taste through a selection of tequilas and mezcales that place emphasis on cracking the tequila code.
Tickets are available for $45 per person and can be purchased directly here. A limit of 25 tickets are sold per class and includes four pours of different mezcales during the hour chosen specifically to highlight different aspects of the spirit and its production method.
"THE PROBLEM WITH TEQUILA”
On Wednesday, October 24 from 6:00 PM - 7:00 PM, join Quiote and Todos Santos' Beverage Director Jay Schroeder at this monthly agave spirits class and tasting. The history of mezcal has reached a turning point as political decisions about its productions and regulation stand to impact its future. For better or worse, the regulations has impact on what producers do and which products make it to the market. There is no better example of potential regulatory pitfalls than the category of tequila. Join Jay and the team of Todos Santos as they talk about these bureaucratic blunders that have plagued tequila production and shaped it into one of the most frequently adulterated and modified spirits categories in the world. Learn, discuss and taste through a selection of tequilas and mezcales that place emphasis on cracking the tequila code.
Tickets are available for $45 per person and can be purchased directly here. A limit of 25 tickets are sold per class and includes four pours of different mezcales during the hour chosen specifically to highlight different aspects of the spirit and its production method.
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