National Ceviche Day is celebrated on Wednesday, June 28th at River North’s Tanta. Offering four different types of ceviche (known as “cebiche” in Peru), guests can select a variety of spins, including Tanta’s classic cebiche (Peru’s national dish), shrimp, squid, and octopus cebiche (Limeño), tuna, avocado, and cucumber cebiche (Nikkei), or Tanta’s vegetarian cebiche (Vegetariano).
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National Ceviche Day is celebrated on Wednesday, June 28th at River North’s Tanta. Offering four different types of ceviche (known as “cebiche” in Peru), guests can select a variety of spins, including Tanta’s classic cebiche (Peru’s national dish), shrimp, squid, and octopus cebiche (Limeño), tuna, avocado, and cucumber cebiche (Nikkei), or Tanta’s vegetarian cebiche (Vegetariano).
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