Enjoy an evening of live music, a selection of cebiches from Executive Chef Jesus Delgado, Pisco Sours, the national cocktail of Peru, and creative craft cocktails featuring Luxardo and No. 3 London Dry Gin. A selection of Peruvian bites will be served throughout the evening along with select wine and beer. Tickets can be purchased here - advanced online purchase is required for event entry.
WHEN:
Tuesday, June 5, 2018, 6-9 p.m.
COST:
$55 exclusive of tax and gratuity. Tickets can be purchased here.
Enjoy an evening of live music, a selection of cebiches from Executive Chef Jesus Delgado, Pisco Sours, the national cocktail of Peru, and creative craft cocktails featuring Luxardo and No. 3 London Dry Gin. A selection of Peruvian bites will be served throughout the evening along with select wine and beer. Tickets can be purchased here - advanced online purchase is required for event entry.
WHEN:
Tuesday, June 5, 2018, 6-9 p.m.
COST:
$55 exclusive of tax and gratuity. Tickets can be purchased here.
Tanta
118 W Grand Ave
Chicago, IL 60654
(312) 222-9700
www.tantachicago.com
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