South Branch Tavern & Grille Unveils New Menu

South Branch Tavern & Grille (100 S. Wacker Dr.) has introduced a brand-new menu complete with an array of dishes. The modern American restaurant, located in downtown Chicago, which also has an outdoor patio with open-air bar, is offering new menu items in addition to returning options including:

Ahi Tuna Tacos ($18)

Poke-style tuna, Asian slaw, avocado, pickled Fresno chiles, sesame ginger vinaigrette, black sesame seeds, and flour tortillas

Ahi Tuna Chopped Salad ($18)

Rare, Togarashi-spiced seared Tuna, Napa cabbage, romaine, bok choy, bell peppers, black sesame seeds, Daikon radish, green onions, Mandarin oranges, almonds, cucumbers, crispy wonton strips, and sesame ginger vinaigrette

Nashville Hot Chicken Wrap ($14)

Buttermilk-breaded crispy chicken breast, hot cayenne pepper mop, romaine, cucumbers, tomatoes, red onion, ranch dressing, and flour tortilla

Impossible Meatloaf ($22)

Mashed potatoes, sauteed asparagus, butternut squash, and vegan IPA red-eye gravy

Pastrami Reuben ($16)

Housemade pastrami, Swiss cheese, Russian dressing, bacon-braised sauerkraut, thick-cut marble rye