After a long and bitter winter across the country, many are anticipating the warmer months and the fresh and seasonal foods that come along with them. The Meatloaf Bakery™ (2464 N. Clark St., Chicago) - home of the original meatloaf cupcake – offers locals and meatloaf-lovers everywhere a taste of summer with lighter options utilizing the best that summer has to offer. Made from scratch with the freshest ingredients, foodies satisfy their cravings with a variety of special flavors available in store as well as through Meatloaf By Mail™.
Simple to create at home by following Kallile’s recipes from The Meatloaf Bakery Cookbook, Comfort Food with a Twist, pick up in the store or order with a click through Meatloaf By Mail, customers enjoy the season’s best flavors such as:
Omega-3 Loaf™ - Featured on the Cooking Channel’s Food(ography), this wild caught Alaskan salmon loaf is rich and fluffy with a hint of lemon, parsley and dill and topped with wasabi mashed potatoes and served with fresh lemon-dill yogurt sauce. (Available in-store)
To Catch a Tuna Loaf™ – A light mix of tuna, kalamata olives, fresh lemon juice, parsley, and onion makes the ideal healthy meal. (Available as an in-store special)
Chicken Shish Kaloaf®– The taste of a chicken kabob — meatloaf style. Lemon, parsley, extra virgin olive oil, red onions, herbs and ground chicken topped with Garlic Spuds and served with Shish Ka Mint sauce make the perfect summer treat! (Available as an in-store special)
Lamb-A-Licious – A unique blend of lamb, feta and kalamata olives topped with a buttery phyllo cap is an out-of-the-box way to enjoy this tasty meat. (Available as an in-store special)
Holy Moly Chicken Frijole™ – Ground chicken goes fajita-style with this flavorful loafloaded with bell peppers, corn, cilantro and red peppers. (Available as an in-store special)
No Buns About It Burger Loaf® - Beef, bacon, cheddar, onions, mustard, ketchup and pickles make for the ultimate burger loaf. Topped with Cheesy Taters, this delicious flavor is also available as the BYOM Meatloaf Kit through QVC or in cupcake form by Meatloaf By Mail.
From hearty options like lamb and beef to lighter fare with salmon and tuna, there is a loaf for every palette around the country! For more information or to place an order online, customers can visit www.themeatloafbakery.com.
After a long and bitter winter across the country, many are anticipating the warmer months and the fresh and seasonal foods that come along with them. The Meatloaf Bakery™ (2464 N. Clark St., Chicago) - home of the original meatloaf cupcake – offers locals and meatloaf-lovers everywhere a taste of summer with lighter options utilizing the best that summer has to offer. Made from scratch with the freshest ingredients, foodies satisfy their cravings with a variety of special flavors available in store as well as through Meatloaf By Mail™.
Simple to create at home by following Kallile’s recipes from The Meatloaf Bakery Cookbook, Comfort Food with a Twist, pick up in the store or order with a click through Meatloaf By Mail, customers enjoy the season’s best flavors such as:
From hearty options like lamb and beef to lighter fare with salmon and tuna, there is a loaf for every palette around the country! For more information or to place an order online, customers can visit www.themeatloafbakery.com.
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