Thanksgiving at Perry’s Steakhouse & Grille has options for dining in or with their TO-GO menu. Packages are available at their three Chicagoland locations in Oak Brook, Schaumburg, or Vernon Hills.
Dine-In Experience
On Thursday, November 28, Perry’s will be open from 11 a.m. to 9 p.m. for a Thanksgiving dine-in service featuring traditional holiday and select menu options. Guests can start with a choice between a Honey Crisp Apple Salad with dried cherries, walnuts, and a maple syrup vinaigrette, or Butternut Squash Soup.
The main Thanksgiving plate includes smoked turkey breast with pan gravy, served with mashed potatoes, green bean almondine, sausage and sage dressing, cranberry relish, and bread, priced at $49 per person. A children’s Thanksgiving entrée plate with sides is available for $19.
To complete the meal, an individual serving of Perry’s pumpkin cheesecake is available for an additional $9. Perry’s Caramelized Prime Rib Thursday Dinner will also be offered for $49, along with the full dinner menu.
On Thanksgiving, Perry’s Senior Menu, Military Menu, and Social Hour options will not be available.
Pre-Order Thanksgiving TO-GO at Perry’s Steakhouse & Grille Beginning Wednesday, October 30
Perry’s will offer Thanksgiving TO-GO options for pickup on Wednesday, November 27, and Thursday, November 28, from 11 a.m. to close. For $49 per person, individuals can order a sliced smoked turkey breast meal with soup or salad, entrée, and sides. A family-sized Thanksgiving meal serving four is available for $149.
The TO-GO menu provides a choice of soup or salad, with options of Honey Crisp Apple Salad with dried cherries, walnuts, and maple syrup vinaigrette or Butternut Squash Soup. The main entrée of sliced smoked turkey breast is served with pan gravy, mashed potatoes, green bean almondine, sausage and sage dressing, cranberry relish, and bread. A family-sized pumpkin cheesecake serving four is available as an add-on for an additional $29.
A kid’s Thanksgiving entrée plate with sides is offered at $19.
Thanksgiving at Home with Perry's Online Market Place Gourmet Dinner Pack
Perry's Steakhouse & Grille's Online Marketplace now offers a Thanksgiving Dinner Pack priced at $109. Customers can choose between a Smoked Half Turkey or Sliced Smoked Turkey Breast as the main dish. Accompanying sides include 16 oz. portions of Au Gratin Potatoes, Creamed Spinach, and Three Cheese Mac & Cheese. Perry’s Pan Gravy, also in a 16 oz. portion, completes the meal.
For dessert, the Thanksgiving Dinner Pack includes Perry's Pumpkin Cheesecake, which serves four. Pre-orders open on November 5, with shipping starting on November 11 to ensure timely delivery for Thanksgiving gatherings. This seasonal offering will be available until November 30 or until supplies are depleted.
Thanksgiving at Perry’s Steakhouse & Grille has options for dining in or with their TO-GO menu. Packages are available at their three Chicagoland locations in Oak Brook, Schaumburg, or Vernon Hills.
Dine-In Experience
On Thursday, November 28, Perry’s will be open from 11 a.m. to 9 p.m. for a Thanksgiving dine-in service featuring traditional holiday and select menu options. Guests can start with a choice between a Honey Crisp Apple Salad with dried cherries, walnuts, and a maple syrup vinaigrette, or Butternut Squash Soup.
The main Thanksgiving plate includes smoked turkey breast with pan gravy, served with mashed potatoes, green bean almondine, sausage and sage dressing, cranberry relish, and bread, priced at $49 per person. A children’s Thanksgiving entrée plate with sides is available for $19.
To complete the meal, an individual serving of Perry’s pumpkin cheesecake is available for an additional $9. Perry’s Caramelized Prime Rib Thursday Dinner will also be offered for $49, along with the full dinner menu.
On Thanksgiving, Perry’s Senior Menu, Military Menu, and Social Hour options will not be available.
Pre-Order Thanksgiving TO-GO at Perry’s Steakhouse & Grille Beginning Wednesday, October 30
Perry’s will offer Thanksgiving TO-GO options for pickup on Wednesday, November 27, and Thursday, November 28, from 11 a.m. to close. For $49 per person, individuals can order a sliced smoked turkey breast meal with soup or salad, entrée, and sides. A family-sized Thanksgiving meal serving four is available for $149.
The TO-GO menu provides a choice of soup or salad, with options of Honey Crisp Apple Salad with dried cherries, walnuts, and maple syrup vinaigrette or Butternut Squash Soup. The main entrée of sliced smoked turkey breast is served with pan gravy, mashed potatoes, green bean almondine, sausage and sage dressing, cranberry relish, and bread. A family-sized pumpkin cheesecake serving four is available as an add-on for an additional $29.
A kid’s Thanksgiving entrée plate with sides is offered at $19.
Thanksgiving at Home with Perry's Online Market Place Gourmet Dinner Pack
Perry's Steakhouse & Grille's Online Marketplace now offers a Thanksgiving Dinner Pack priced at $109. Customers can choose between a Smoked Half Turkey or Sliced Smoked Turkey Breast as the main dish. Accompanying sides include 16 oz. portions of Au Gratin Potatoes, Creamed Spinach, and Three Cheese Mac & Cheese. Perry’s Pan Gravy, also in a 16 oz. portion, completes the meal.
For dessert, the Thanksgiving Dinner Pack includes Perry's Pumpkin Cheesecake, which serves four. Pre-orders open on November 5, with shipping starting on November 11 to ensure timely delivery for Thanksgiving gatherings. This seasonal offering will be available until November 30 or until supplies are depleted.
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