Timothy O’Toole’s Pub will be swapping out their Irish tweed caps and cable knit sweaters for Alpine hats and German lederhosen during their 2017 Oktoberfest celebration. From Saturday, September 16 to Saturday, September 30, the subterranean Streeterville pub will offer 25-ounce jumbo steins of Oktoberfest brews for $9.75 and pints for $6.50. In addition to the regular menu, Executive Chef Corey Grupe will feature German-inspired fare, including warm pretzels, pork schnitzel and bratwurst sandwiches.
The celebratory atmosphere and oom-pah-pah music will have revelers saying "Prost!" each day.
BIERS 25-ounce steins, $9.75 pints, $6.50
Surly Brewing Company's SurlyFest
Samuel Adams Octoberfest
Weihenstephaner Festbier
Revolution Oktoberfest
Hofbrau Oktoberfestbier
Two Brothers Atom Smasher
Goose Island Oktoberfest
Bell's Oktoberfest
Odell Oktoberfest
Ballast Point Dead Ringer Oktoberfest
Pollyanna Fruhauf
BITES
WARM PRETZELS served with beer cheese, spicy mustard and honey mustard $8
PORK SCHNITZEL served with pickled red cabbage, spaetzle and mushroom gravy $14
BRATWURST SANDWICH Hofbrau-braised bratwurst, beer onions and spicy mustard served on a hoagie roll $11
Timothy O’Toole’s Pub will be swapping out their Irish tweed caps and cable knit sweaters for Alpine hats and German lederhosen during their 2017 Oktoberfest celebration. From Saturday, September 16 to Saturday, September 30, the subterranean Streeterville pub will offer 25-ounce jumbo steins of Oktoberfest brews for $9.75 and pints for $6.50. In addition to the regular menu, Executive Chef Corey Grupe will feature German-inspired fare, including warm pretzels, pork schnitzel and bratwurst sandwiches.
The celebratory atmosphere and oom-pah-pah music will have revelers saying "Prost!" each day.
BIERS
25-ounce steins, $9.75
pints, $6.50
Surly Brewing Company's SurlyFest
Samuel Adams Octoberfest
Weihenstephaner Festbier
Revolution Oktoberfest
Hofbrau Oktoberfestbier
Two Brothers Atom Smasher
Goose Island Oktoberfest
Bell's Oktoberfest
Odell Oktoberfest
Ballast Point Dead Ringer
Oktoberfest Pollyanna Fruhauf
BITES
WARM PRETZELS
served with beer cheese, spicy mustard and honey mustard $8
PORK SCHNITZEL
served with pickled red cabbage, spaetzle and mushroom gravy $14
BRATWURST SANDWICH
Hofbrau-braised bratwurst, beer onions and spicy mustard served on a hoagie roll $11
Timothy O’Toole’s Pub (Streeterville)
622 N Fairbanks Ct
Chicago, IL 60611
(312) 642-0700
www.timothyotooles.com
Comments
View Comments (0 )