Guest Chef Rodney Staton from Haywood Tavern joins Chef de Cuisine Ajay Popli for Arami's monthly noodle night on Monday, May 30. Stop in for specials from the duo, including:
Chef Stanton’s Noodles
Cup O’ Noodles Ocean Flavor, fresh squid ink noodles with Uni broth. $13
Arami’s monthly noodle nights occur the last Monday of each month and feature specials on hot sake, including their house brew, Ichi No Torii (a carafe for $15 or glass pours for $7) and $5 Asahi Japanese beers. Large parties are encouraged for the family-style eats.
When: Monday, May 30
Where: Arami (1829 W Chicago Ave)
Guest Chef Rodney Staton from Haywood Tavern joins Chef de Cuisine Ajay Popli for Arami's monthly noodle night on Monday, May 30. Stop in for specials from the duo, including:
Chef Stanton’s Noodles
Cup O’ Noodles Ocean Flavor, fresh squid ink noodles with Uni broth. $13
The RamenQ, smoked pork shoulder, cabbage, fresno chile, pickled egg. $14
Chef Popli’s Noodles
Taco-men, Tex-Mex broth, spiced beef, cheese crisp, pico de gallo, cilantro. $14
Steakhouse Hiyashi Chuka, grilled domestic wagyu, iceberg lettuce, tomato, blue cheese, bacon. $15
Arami’s monthly noodle nights occur the last Monday of each month and feature specials on hot sake, including their house brew, Ichi No Torii (a carafe for $15 or glass pours for $7) and $5 Asahi Japanese beers. Large parties are encouraged for the family-style eats.
Arami
1829 W Chicago Ave
Chicago, IL 60622
(312) 243-1535
www.aramichicago.com
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