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sweetgreen's new Teriyaki dressing will feature a spin with tahini as the base for a creamier take on the savory sauce. The bowl will feature squash as the seasonal vegetable in this new offering.

Summer will also bring the return of the Peach + Goat Cheese salad. This take on a fruit and cheese board is sweet from the summer peaches, tangy from the goat cheese, herby from the basil and mint, and features crunch from the almonds. 

The menu will be available in Chicago through August 10.

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