National Dumpling Day at Koi

Koi Fine Asian Cuisine and Lounge, located in the heart of downtown Evanston, will celebrate "National Dumpling Day" on Tuesday, September 26. From 11:30 a.m. to 9:30 p.m., the restaurant will offer half-priced dumplings during lunch and dinner service. 

Proprietor Sandy Chen's menu features five different dumpling preparations, filled with vegetables, beef, shrimp and pork.

Dumpling Day Menu

Shrimp Dumplings $3.50 (regularly $7)
steamed shrimp, masago

Xiao Long Bao $3 (regularly $6)
steamed pork soup dumpling 

Shao Mai $3 (regularly $6)
steamed pork, wheat wrapper, shrimp, masago

Vegetable Dumplings $3 (regularly $6)
steamed or pan-fried 

Beef Dumplings $3 (regularly $6)
steamed or pan-fried