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Artango Bar and Steakhouse celebrates Mother's Day with South American flair, saluting moms with a special dinner menu,plus performances by Tango pros direct from Argentina -- all Mother's Day weekend-long.
Artango's $49 Mother's Day Dinner Menu begins with five appetizer options, including lobster bisque, empanadas, and Nikkei Ceviche -- Ahi tuna, avocado, huacatay sauce. Then choose from five entrees ranging from Bife de Lomo -- filet mignon served with homemade chimichurri and Malbec sauces, to Grilled Branzino -- Mediterranean seabass, purple potato, fennel, lemon-butter sauce. The festive dinner concludes with deserts like Oblivion -- chocolate cake and mousse, with dulce de leche ice cream, Primavera -- mango and plantain tart, with mango ice cream, and Flan -- infused with cinnamon and cardamom, topped with dulce de leche meringue.
Artango Bar and Steakhouse continues its weekend salute to moms with Tango performances by Alejandra Armenti & Daniel Juárez, primary dancers of Corporación Tangos, the Buenos Aires-based dance company, at 8pm Friday, May 12 and Saturday, May 13, and at 6pm Sunday, May 14.
Alejandra Armenti and Daniel Juárez of Corporación Tangos, the renowned Buenos Aires-based dance company perform Mother's Day weekend
The Mother's Day Dinner Menu is available all weekend-long, Friday May 12 and Saturday May 13, from 5pm to 10pm, and Sunday, May 14, from 2pm to 10pm. $49 per person, $20 for children 12-and-under.
Artango Bar and Steakhouse, 4767 North Lincoln Avenue, Chicago
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Artango Bar and Steakhouse celebrates Mother's Day with South American flair, saluting moms with a special dinner menu, plus performances by Tango pros direct from Argentina -- all Mother's Day weekend-long.
Artango's $49 Mother's Day Dinner Menu begins with five appetizer options, including lobster bisque, empanadas, and Nikkei Ceviche -- Ahi tuna, avocado, huacatay sauce. Then choose from five entrees ranging from Bife de Lomo -- filet mignon served with homemade chimichurri and Malbec sauces, to Grilled Branzino -- Mediterranean seabass, purple potato, fennel, lemon-butter sauce. The festive dinner concludes with deserts like Oblivion -- chocolate cake and mousse, with dulce de leche ice cream, Primavera -- mango and plantain tart, with mango ice cream, and Flan -- infused with cinnamon and cardamom, topped with dulce de leche meringue.
Artango Bar and Steakhouse continues its weekend salute to moms with Tango performances by Alejandra Armenti & Daniel Juárez, primary dancers of Corporación Tangos, the Buenos Aires-based dance company, at 8pm Friday, May 12 and Saturday, May 13, and at 6pm Sunday, May 14.
The Mother's Day Dinner Menu is available all weekend-long, Friday May 12 and Saturday May 13, from 5pm to 10pm, and Sunday, May 14, from 2pm to 10pm. $49 per person, $20 for children 12-and-under.
Artango Bar & Steakhouse
4767 N Lincoln Ave
Chicago, IL 60625
(872) 208-7441
www.artangosteakhouse.com
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