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The Dark Horse Tap & Grille celebrates Mardi Gras from Friday, February 24 through Tuesday, February 28 (Fat Tuesday). Mardi Gras eats include a $10 Paulina Meat Marketsmoked Cajun-style Andouille sausage with bourbon molasses mustard (with choice of side). The featured draft brew is New Belgium Voodoo Ranger IPA, a medium-bodied India Pale Ale with tropical aromas and juicy fruit flavors from Mosaic and Amarillo hops ($6).
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The Dark Horse Tap & Grille celebrates Mardi Gras from Friday, February 24 through Tuesday, February 28 (Fat Tuesday). Mardi Gras eats include a $10 Paulina Meat Market smoked Cajun-style Andouille sausage with bourbon molasses mustard (with choice of side). The featured draft brew is New Belgium Voodoo Ranger IPA, a medium-bodied India Pale Ale with tropical aromas and juicy fruit flavors from Mosaic and Amarillo hops ($6).
Dark Horse Tap & Grille
3443 N Sheffield Ave
Chicago, IL 60657
(773) 248-4400
www.darkhorsechicago.com
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