Le Sud is now open for an alfresco dining experience on their sidewalk cafe. The Roscoe Village restaurant features flavors of the Mediterranean by Chef Michael Woodhall.
In addition to the dinner menu, Le Sud offers happy hour Wednesday through Sunday from 5-6 p.m., featuring $6 glasses of wine, $3 brews, $6 cocktails and select small plates ($5-$6). The complete happy hour menu is outlined below.
Le Sud is open Wednesday-Saturday from 5-10 p.m.; Sunday from 4-10 p.m. Carryout and delivery options are available online.
Le Sud Happy Hour Menu Wednesday-Sunday 5-6 p.m.
Wines by the Glass, $6 White; Red; Summer Rosé; Sparkling
Beer by the Bottle, $3 Lagunitas IPA; Two Brothers; Flywheel
Cocktails, $6
Basil Martini fresh basil leaves, vodka, simple syrup, cucumber
Mojito rum, fresh garden mint leaves, lime, sugar, soda
French Blonde elderflower liqueur, gin, grapefruit juice, lemon, bitter
Black Wave bourbon, Lucien Jacob cassis, amaro sibilla, lemon
French 75 champagne, gin, lemon juice, simple syrup
Rosé Cocktail gin, cherry brandy
Small Bites
Steamed Mussels $6 paprika, lemon, extra virgin olive oil
Le Sud is now open for an alfresco dining experience on their sidewalk cafe. The Roscoe Village restaurant features flavors of the Mediterranean by Chef Michael Woodhall.
In addition to the dinner menu, Le Sud offers happy hour Wednesday through Sunday from 5-6 p.m., featuring $6 glasses of wine, $3 brews, $6 cocktails and select small plates ($5-$6). The complete happy hour menu is outlined below.
Le Sud is open Wednesday-Saturday from 5-10 p.m.; Sunday from 4-10 p.m. Carryout and delivery options are available online.
Le Sud Happy Hour Menu
Wednesday-Sunday 5-6 p.m.
Wines by the Glass, $6
White; Red; Summer Rosé; Sparkling
Beer by the Bottle, $3
Lagunitas IPA; Two Brothers; Flywheel
Cocktails, $6
Basil Martini
fresh basil leaves, vodka, simple syrup, cucumber
Mojito
rum, fresh garden mint leaves, lime, sugar, soda
French Blonde
elderflower liqueur, gin, grapefruit juice, lemon, bitter
Black Wave
bourbon, Lucien Jacob cassis, amaro sibilla, lemon
French 75
champagne, gin, lemon juice, simple syrup
Rosé Cocktail
gin, cherry brandy
Small Bites
Steamed Mussels $6
paprika, lemon, extra virgin olive oil
Crispy Polenta $5
romesco, leeks, conquillo olive, cucumber, frisee, tomato
Grilled Cantimpalitos $6
chorizo, baguette, honey, lemon
Le Sud
2301 W Roscoe St
Chicago, IL 60618
(773) 857-1985
lesudchicago.com
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