Le Sud Mediterranean Kitchen, located in Roscoe Village, has unveiled a new trio of weeknight special offers available from 4:30 p.m. to 10 p.m.
On Tuesdays, the restaurant features half-priced signature cocktails (six to choose from, normally $14-$15).
Wednesday night is for families, as kids eat for free with the purchase of a dinner entree. The kids' menu includes house made mac and cheese, buttered noodles with pecorino, chicken breast with veggies, and a grilled hamburger and frites. Specialty beverages and dessert are available a la carte.
Sip and swirl on Thursdays with half-priced bottles of wine. Le Sud's global selections of red and white will be available (excludes sparkling and reserve wines).
In addition to the new weeknight features, Happy Hour takes place Tuesday-Saturday from 4:30 p.m. to 6 p.m. Select cocktails, wine, beer and small plates are priced at $6 each. Dinner service is offered Tuesday-Saturday, 4:30-10 p.m. in Le Sud's salon, main dining room, and enclosed sidewalk cafe. Table reservations may be made by visiting LeSudChicago.com.
Le Sud Signature Cocktail Menu
LAYOVER IN SPAIN Four Roses bourbon, VSOP brandy, px sherry, Demerara $14 BASQUE-ING IN THE SUN Glenmorangie X, ginger, orgeat, lemon, Bereziartua Basque cider $15
AVION LEISURE Pink peppercorn infused Cantarelle gin, Luxardo, lemon, lavender bitters, tonic and fresh rosemary $15
FAMOUS ABROAD Los Vecinos del Campo mezcal, yellow Chartreuse, Aperol, lime, spicy pepper bitters $15
PEAR OF ACES Basic vodka, Tawny port, pear puree, pomegranate, sparkling wine $14 BLACK WAVE Four Roses bourbon, Amaro Abano, creme de cassis, lemon $14
Le Sud Mediterranean Kitchen, located in Roscoe Village, has unveiled a new trio of weeknight special offers available from 4:30 p.m. to 10 p.m.
On Tuesdays, the restaurant features half-priced signature cocktails (six to choose from, normally $14-$15).
Wednesday night is for families, as kids eat for free with the purchase of a dinner entree. The kids' menu includes house made mac and cheese, buttered noodles with pecorino, chicken breast with veggies, and a grilled hamburger and frites. Specialty beverages and dessert are available a la carte.
Sip and swirl on Thursdays with half-priced bottles of wine. Le Sud's global selections of red and white will be available (excludes sparkling and reserve wines).
In addition to the new weeknight features, Happy Hour takes place Tuesday-Saturday from 4:30 p.m. to 6 p.m. Select cocktails, wine, beer and small plates are priced at $6 each. Dinner service is offered Tuesday-Saturday, 4:30-10 p.m. in Le Sud's salon, main dining room, and enclosed sidewalk cafe. Table reservations may be made by visiting LeSudChicago.com.
Le Sud Signature Cocktail Menu
LAYOVER IN SPAIN
Four Roses bourbon, VSOP brandy, px sherry, Demerara $14
BASQUE-ING IN THE SUN
Glenmorangie X, ginger, orgeat, lemon, Bereziartua Basque cider $15
AVION LEISURE
Pink peppercorn infused Cantarelle gin, Luxardo, lemon, lavender bitters, tonic and fresh rosemary $15
FAMOUS ABROAD
Los Vecinos del Campo mezcal, yellow Chartreuse, Aperol, lime, spicy pepper bitters $15
PEAR OF ACES
Basic vodka, Tawny port, pear puree, pomegranate, sparkling wine $14
BLACK WAVE
Four Roses bourbon, Amaro Abano, creme de cassis, lemon $14
Le Sud
2301 W Roscoe St
Chicago, IL 60618
(773) 857-1985
lesudchicago.com
Comments
View Comments ( )
Never miss an eat.
Sign up for breaking news from the Chicago food scene.
Follow Us
Girl & the Goat Launches Brunch + Kids Eat Free Tuesdays at Little Goat Diner
A New Twist on Teatime Awaits at Casa Chi by Chef Richard Sandoval’s New Pour Decisions Boozy Tea Experience Beginning March 23
Marisol Restaurant at the MCA Chicago Announces Collaboration with Chef Lawrence Letrero and Bayan Ko
Goose Island Beer Company and Vienna Beef Team Up to Host Chicago Fine Dining Experience for 312 Day
Sifr Celebrates Ramadan with Special Iftar Offering
Illinois Restaurant Association Educational Foundation Hosts 25th Annual ProStart Competition
Bitter Pops March Regional Hot Dog: Kansas City Dog/Reuben Dog
Petite Vie Hosts Tour de France Wine Dinner, March 12th
Celebrate 312 Day with $3.12 Frosé at I|O Godfrey
Eataly's Limited-Time 'Restaurant Fest' Returns for the Month of March
Wicker Park Bucktown Chamber of Commerce Announces "Bucktown Edition" of "Wine Wobble" Event Series
Restaurants Honoring International Women's Day and Women's History Month Throughout Chicago
Ambar Chicago Will Bring Modern Balkan Cuisine to River North, April 2025
2025 St. Patrick's Day Festivities Around Chicago
Ballyhoo Hospitality Opens Sophia Steak March 6th
Bonyeon Welcomes Kaleena Bliss for One Night Only Collaboration, March 20th
Do312 Offers Up Chicago Guide for 312 Day
Clara’s Celebrates 38 Years with Throwback 1987 Menu Pricing for One Day Only, March 13th
avec Teams Up with TenGoku Aburiya for West Loop Power Lunch
West Town Chamber of Commerce Announces Second Annual West Town Restaurant Week
Recommended Articles
Like us on Facebook for exclusive news and pictures from the Chicago Food Scene!