Hyatt Lodge, 2815 Jorie Blvd., Oak Brook, will host Whiskey’d Off Your Feet, a Macallan Tasting Event, on Friday, September 17 from 5 p.m. to 8 p.m. The evening’s dinner will feature a pig roast and tasting dishes curated by Executive Chef Joshua Karther, paired with three Macallan single malt scotches. Guests will mix and mingle on the lakefront patio, listening to live jazz music by Jack Smith Trio. Tickets are $99 per person plus tax.
“Whether you are a whiskey connoisseur or a newcomer, this is a wonderful opportunity to explore the distinct flavor profiles of Macallan with our unique pairings,” said Chef Karther. “We are thrilled to be able to provide guests an opportunity to unwind and enjoy a world-class tasting experience surrounded by nature at our resort-style property.”
Macallan Double Cask 12 Year paired with Cheese Display
Sharp and Aged Cheese, Fresh Fruit, Honeycomb, Mixed Nuts, and Crackers
Macallan Double Cask 15 Year paired with Charcuterie
Cured Meats and Candied Bacon with Grilled Bread, Gherkins, Olives, Pickled Mustard, and Blueberry Chocolate Bark
Macallan Double Cask 18 Year paired with Salmon Trio
Hot Smoked Salmon, Cold Smoked Salmon, and Salmon Tartare Cone
Hyatt Lodge, 2815 Jorie Blvd., Oak Brook, will host Whiskey’d Off Your Feet, a Macallan Tasting Event, on Friday, September 17 from 5 p.m. to 8 p.m. The evening’s dinner will feature a pig roast and tasting dishes curated by Executive Chef Joshua Karther, paired with three Macallan single malt scotches. Guests will mix and mingle on the lakefront patio, listening to live jazz music by Jack Smith Trio. Tickets are $99 per person plus tax.
“Whether you are a whiskey connoisseur or a newcomer, this is a wonderful opportunity to explore the distinct flavor profiles of Macallan with our unique pairings,” said Chef Karther. “We are thrilled to be able to provide guests an opportunity to unwind and enjoy a world-class tasting experience surrounded by nature at our resort-style property.”
Macallan Double Cask 12 Year paired with Cheese Display
Macallan Double Cask 15 Year paired with Charcuterie
Macallan Double Cask 18 Year paired with Salmon Trio
Caja China Whole Roasted Pig
Chocolate Tarts Salted Chocolate Caramel, PB&J and Nutella Mousse
Arlington Pipe & Cigar will also be onsite with a selection of premium handcrafted cigars that have been paired with the Chefs selections.
To make a reservation for this event visit OpenTable.
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