Geja’s Café is rounding out it’s 3-month long Italian Wine Festival with a final celebration. They will be hosting an Italian Wine Dinner on Wednesday, August 16th that pairs Italian varietals with their fondue experience.
Beginning at 6:30 p.m., guests will be offered all three of Geja’s Café’s fondue courses (Swiss Gruyere Cheese Fondue, Entrée Fondue complete with beef tenderloin, shrimp, chicken, and veggies, and Belgium Chocolate Fondue), each paired with an Italian wine. The evening’s full menu and tickets are $60 per person.
Geja’s Café is rounding out it’s 3-month long Italian Wine Festival with a final celebration. They will be hosting an Italian Wine Dinner on Wednesday, August 16th that pairs Italian varietals with their fondue experience.
Beginning at 6:30 p.m., guests will be offered all three of Geja’s Café’s fondue courses (Swiss Gruyere Cheese Fondue, Entrée Fondue complete with beef tenderloin, shrimp, chicken, and veggies, and Belgium Chocolate Fondue), each paired with an Italian wine. The evening’s full menu and tickets are $60 per person.
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