Nobu Hotel Chicago has announced new culinary experiences. From in-room and Rooftop options to private dining rooms available for small groups, signature Nobu offerings are carried throughout the 115-room luxury hotel and available for takeout.
In-Room Dining
For the first time, Nobu Hotel Chicago will offer Nobu’s cuisine from one’s own room. Guests can order Nobu items to be delivered to their door, takeout style.
Nobu Restaurant Takeout
Beginning Friday, October 30, the namesake Nobu Restaurant — which opened its doors earlier this month and marked the completion of the hotel — will offer takeout to provide guests with a taste of Nobu at home. The menu will be offered Monday to Sunday for dinner 5PM – 10PM and will feature most of the cuisine that was offered indoors. Diners will be offered dishes like Black Cod with Miso, Yellowtail Jalapeño Sashimi, and an array of sushi.
Private Dining
The 10,000 square foot restaurant offerss two private dining rooms that are available for private events of up to 14 people each. Featuring carved sliding screens that mask audio-visual equipment, each room offers the capability to add a virtual seat to the table for friends and family. Each dining room also features its own ensuite restroom for added privacy, so guests can gather together with peace of mind.
The new Family Gathering package includes a special Bento-Box meal to be consumed from the hotel’s Sake Suites or Nobu Villa. Each featuring separate spaces for sleeping and entertaining, the Sake Suites include a private dining room that can seat up to eight people, along with a wet bar and a lounge area. With its 14-foot-high ceiling and city views, the Nobu Villa can seat up to 10 people in the dining area. Equipped with a pool table, lounge area, and separate guest bathroom, the 1,900 square-foot-space can connect to a Deluxe King for a two-bedroom option for friends or family members.
The Rooftop
The 11th-floor Rooftop at Nobu Hotel Chicago will remain open for al fresco dining this holiday season. Offering dishes from Nobu Restaurant, The Rooftop at Nobu has transitioned to a lounge atmosphere and is equipped with heating lamps to provide warmth. The menu will be offered Monday to Thursday 4PM – 10PM and Friday to Sunday 12PM – 10PM. Come morning, breakfast will be offered for both hotel guests and for takeout.
Nobu Hotel Chicago has announced new culinary experiences. From in-room and Rooftop options to private dining rooms available for small groups, signature Nobu offerings are carried throughout the 115-room luxury hotel and available for takeout.
In-Room Dining
For the first time, Nobu Hotel Chicago will offer Nobu’s cuisine from one’s own room. Guests can order Nobu items to be delivered to their door, takeout style.
Nobu Restaurant Takeout
Beginning Friday, October 30, the namesake Nobu Restaurant — which opened its doors earlier this month and marked the completion of the hotel — will offer takeout to provide guests with a taste of Nobu at home. The menu will be offered Monday to Sunday for dinner 5PM – 10PM and will feature most of the cuisine that was offered indoors. Diners will be offered dishes like Black Cod with Miso, Yellowtail Jalapeño Sashimi, and an array of sushi.
Private Dining
The 10,000 square foot restaurant offerss two private dining rooms that are available for private events of up to 14 people each. Featuring carved sliding screens that mask audio-visual equipment, each room offers the capability to add a virtual seat to the table for friends and family. Each dining room also features its own ensuite restroom for added privacy, so guests can gather together with peace of mind.
The new Family Gathering package includes a special Bento-Box meal to be consumed from the hotel’s Sake Suites or Nobu Villa. Each featuring separate spaces for sleeping and entertaining, the Sake Suites include a private dining room that can seat up to eight people, along with a wet bar and a lounge area. With its 14-foot-high ceiling and city views, the Nobu Villa can seat up to 10 people in the dining area. Equipped with a pool table, lounge area, and separate guest bathroom, the 1,900 square-foot-space can connect to a Deluxe King for a two-bedroom option for friends or family members.
The Rooftop
The 11th-floor Rooftop at Nobu Hotel Chicago will remain open for al fresco dining this holiday season. Offering dishes from Nobu Restaurant, The Rooftop at Nobu has transitioned to a lounge atmosphere and is equipped with heating lamps to provide warmth. The menu will be offered Monday to Thursday 4PM – 10PM and Friday to Sunday 12PM – 10PM. Come morning, breakfast will be offered for both hotel guests and for takeout.
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