Fioretta is hosting a 4-course wine dinner paired with GAJA Wines. Culinary Director, Joseph Rizza, and Marc Nuara, GAJA Wines Ambassador, have curated a dinner menu with Piedmont wine pairings.
The wine dinner will take place on Tuesday, October 3rd at 6:30pm. Tickets to the event are $290 and includes Cocktail Hour on Fioretta's Rooftop, The Penthouse, Interactive Chef & Sommelier Experience, and a 4-Course Dinner with Wine Pairings.
Fioretta is hosting a 4-course wine dinner paired with GAJA Wines. Culinary Director, Joseph Rizza, and Marc Nuara, GAJA Wines Ambassador, have curated a dinner menu with Piedmont wine pairings.
The wine dinner will take place on Tuesday, October 3rd at 6:30pm. Tickets to the event are $290 and includes Cocktail Hour on Fioretta's Rooftop, The Penthouse, Interactive Chef & Sommelier Experience, and a 4-Course Dinner with Wine Pairings.
Photo courtesy of Fioretta
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