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Brunch American

ENO Wine Room is officially extending its Pour Decisions drag brunch to the end of the year. Guests are invited every Sunday from 12 p.m. to 2 p.m. for bottomless mimosas, an entrée from the new brunch menu created by Executive Chef Craig Couper, and appearances by well-known drag entertainers.

Hosted by Chicago’s own Fox E. Kim, Pour Decisions features a weekly cast of local performers with pop-in appearances by several RuPaul’s Drag Race alumni. Each week through the end of the year, the queens will slay the lip-synchs with creative themes including Harry Pocus featuring Harry Potter and Hocus Pocus cosplay, Canadian Thanksgiving, featuring Canadian singers and music, and Saint Nicki, to celebrate Nicki Minaj. Walk-ins are welcome, though guests are encouraged to purchase tickets in advance online for $45.

The Pour Decisions brunch menu includes the following entrées, served with a sticky, pecan cinnamon bun:

·         Wood-Fired Vegetable Quiche with Seasonal Greens and Crispy White Truffle-Parmesan Fingerling Potatoes

·         Brûléed Banana French Toast with Cinnamon Crème Anglaise and Applewood Smoked Bacon

·         Eggs N’ Hash with Scrambled Eggs, Braised Short Rib Sweet Potato Hash and Seasonal Greens

·         Buttermilk Fried Chicken and Waffles with Burton’s Maple Syrup

“We are thrilled to extend the Pour Decisions brunch at ENO Wine Room through the end of the year following a successful summer series,” said Rebecca Muraski, General Manager of ENO Wine Room. “ENO is the perfect place for people looking for a fun, whimsical experience paired with quality, award-winning wines. Attendees should expect a lively, interactive brunch environment with fabulous queens, delicious brunch items and an ever-filling glass of their choice of mimosas, sangria or wine spritzers.”


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