Franklin Tap will welcome Deschutes Brewing for a tap takeover event on Thursday, June 16.
Participating guests will have the opportunity to sample Bend, Oregon's
new summer seasonal, Hop Slice Session IPA. Brewery representative
Gavin Stoub will be on hand starting at 5 p.m. to sample brews and talk about additional Deschutes Brewing beers. Six total draughts (detailed below) will be on tap.
Pair your beer with Chef Glenn Pistorio’s tavern menu, featuring bar snacks, soup, salad, wraps, burgers, sandwiches and more.
Deschutes Brewing Tap Takeover and Sampling
Hop Slice, Session IPA $5, 4.5% 16-ounce
Pinot Suave, Pinot Noir-Barrel Aged Belgian Ale $9, 11.8% 12-ounce
Thursday, June 16
5-6:30 p.m.
Franklin Tap will welcome Deschutes Brewing for a tap takeover event on Thursday, June 16. Participating guests will have the opportunity to sample Bend, Oregon's new summer seasonal, Hop Slice Session IPA. Brewery representative Gavin Stoub will be on hand starting at 5 p.m. to sample brews and talk about additional Deschutes Brewing beers. Six total draughts (detailed below) will be on tap.
Pair your beer with Chef Glenn Pistorio’s tavern menu, featuring bar snacks, soup, salad, wraps, burgers, sandwiches and more.
Deschutes Brewing Tap Takeover and Sampling
Hop Slice, Session IPA
$5, 4.5% 16-ounce
Pinot Suave, Pinot Noir-Barrel Aged Belgian Ale
$9, 11.8% 12-ounce
Nitro Cream Ale, Cream Ale
$6, 4.6% 16-ounce
Chain Breaker, White IPA
$6, 4.6% 16-ounce
Armory XPA, American Pale Ale
$6, 5.9% 16-ounce
Fresh Squeezed, American IPA
$6, 6.4% 16-ounce
Franklin Tap
325 S Franklin St
Chgo, IL 60606
(312) 212-3262
www.franklintap.com
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