‘Twas the Night Before Christmas at Dark Horse Tap & Grille

The bar offers a lineup of seasonal drafts such as Great Lakes Christmas Ale, Bell’s Winter White Ale and New Belgium Accumulation White IPA on Christmas Eve. The full menu will be on offer, and Christmas specials include a Paulina Meat Market Holiday Sausage (turkey, cranberries, cornbread stuffing, Cajun spices) served on a brioche roll with turkey gravy, savory stuffing and cranberry sauce. The regular Saturday specials, which include $4 Goose Island drafts, $5 Jack Daniel’s cocktails, $5 select vodka Red Bull cocktails and $5 select bombs will also be on offer.  The bar is open from 3 p.m.-2 a.m. on December 24 and the kitchen is open until 11 p.m.