National Crab Day is March 9 and sister restaurants Bobby’s (Lincoln Park and Deerfield) and Café Lucci (Glenview) will celebrate with Alaskan King Crab legs. Owner/Chef Augie Arifi will bake the sweet crab legs in garlic butter.
The Crab Fest Alaskan King Crab baked in garlic butter will be available by the pound for $45/lb.
Other crab dishes include Ceviche with shrimp and lump crab meat; Crab Cakesmade lump crab; and add Oscar style to any steak or chop made with lump crabmeat and béarnaise.
In addition to the Crab Fest options, the regular menus at all three restaurants will be available.
The Alaskan King Crab and Crab Specials will be available Wednesday, March 6-Sunday, March 10 available for lunch and dinner.
Bobby’s
695 Deerfield Rd, Deerfield, IL 60015, 847-607-9104
2518 N Lincoln Ave, Chicago, IL 60614, 773-799-8555
Cafe Lucci
609 Milwaukee Ave, Glenview, IL 60025, 847-729-2268
National Crab Day is March 9 and sister restaurants Bobby’s (Lincoln Park and Deerfield) and Café Lucci (Glenview) will celebrate with Alaskan King Crab legs. Owner/Chef Augie Arifi will bake the sweet crab legs in garlic butter.
The Crab Fest Alaskan King Crab baked in garlic butter will be available by the pound for $45/lb.
Other crab dishes include Ceviche with shrimp and lump crab meat; Crab Cakesmade lump crab; and add Oscar style to any steak or chop made with lump crabmeat and béarnaise.
In addition to the Crab Fest options, the regular menus at all three restaurants will be available.
The Alaskan King Crab and Crab Specials will be available Wednesday, March 6-Sunday, March 10 available for lunch and dinner.
Bobby’s 695 Deerfield Rd, Deerfield, IL 60015, 847-607-9104 2518 N Lincoln Ave, Chicago, IL 60614, 773-799-8555
Cafe Lucci 609 Milwaukee Ave, Glenview, IL 60025, 847-729-2268
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