Just steps away from all the Air & Water Show activities, Labriola Ristorante & Café Beverage Manager Daniel Casteel has put together a special aviation-themed cocktail menu with selections including “The Goose” with Grey Goose Cherry Noir, Luxardo Maraschino, vanilla-cherry shrub, and black cherry bitters, and the “Blue Angel” with rum, blue curacao, and coconut milk served over crushed ice. All cocktails are $12 and are available Friday, August 14 through Sunday, August 16.
Additionally, Labriola will be serving its approachable Italian cuisine for lunch all weekend, including favorites like house-made pasta and hand thrown coal-fire pizzas to satisfy hungry Air & Water Show guests.
Just steps away from all the Air & Water Show activities, Labriola Ristorante & Café Beverage Manager Daniel Casteel has put together a special aviation-themed cocktail menu with selections including “The Goose” with Grey Goose Cherry Noir, Luxardo Maraschino, vanilla-cherry shrub, and black cherry bitters, and the “Blue Angel” with rum, blue curacao, and coconut milk served over crushed ice. All cocktails are $12 and are available Friday, August 14 through Sunday, August 16.
Additionally, Labriola will be serving its approachable Italian cuisine for lunch all weekend, including favorites like house-made pasta and hand thrown coal-fire pizzas to satisfy hungry Air & Water Show guests.
Labriola Ristorante & Café
535 N Michigan Ave
Chicago, IL 60611
(312) 955-3100
labriolacafe.com
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