August is Panini Month at Macello

Macello Ristorante, located in the heart of the West Loop, will pay homage to National Panini Month (August) with specialty sandwiches featured each week. The five paninos, served with a side salad, include: rapini and barese sausage; thinly sliced sirloin rolled with pancetta; caprese; octopus and swiss chard; and grilled vegetables with goat cheese. Dining guests may enjoy paninos during lunch service, Tuesday through Friday from 11:30 a.m. to 3 p.m. Complimentary valet service is available.

Panini Month Specials at Macello

August 1-4: Panino Salsiccia e Cime di Rapa 
rapini and barese sausage $9

August 8-11:
Panino Braciola
thinly sliced sirloin rolled with pancetta, bread crumbs, italian herbs $11

August 15-18:
Panino Caprese con Burrata e Basilico
mozzarella, tomato, burrata and basil $10

August 22-25:
Panino con Polpo e Bietole
octopus and swiss chard $11

August 29-September1:
Panino Vegetariana
mixed grilled vegetables topped with goat cheese $9

Macello's Panini Menu

Macello Sub
prosciutto, mortdadella, parmacotta and shaved provolone, lettuce, tomatoes, and oil vinaigrette on ciabatta $10

Cotto Ham and Cheese
parmacotto, mozzarella, provolone and tomato with extra virgin olive oil served on ciabatta $9

Panino do Pollo
grilled chicken breast, shaved provolone, cerignola olive pate on ciabata bread $9

Tonnato
Italian tuna with capers, onions, cherry tomatoes and cerignola olive pate on ciabatta $8

Panino Fresco
fresh mozzarella, tomatoes and basil with extra virgin olive oil on ciabatta $8