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Japanese Ramen Lakeview

When: Every Wednesday Night

Where: Ani Sushi (3056 N Lincoln Ave)

Ani Sushi, located in Lakeview, has added a spring/summer option to their Wednesday "Okonomi" night (translation: what you like). Every Wednesday, Ani offers the choice of ramen paired with a Japanese beer or glass of sake for $15, along with the new option of any signature maki paired with a Japanese beer or glass of sake for $20. Chef Shin Matsuda's ramen and maki selections are outlined below. Guests may enjoy their meal in the main dining room or on Ani's new, tranquil sidewalk cafe.

Throughout the evening (5-10 p.m.), Ani will provide complimentary sake tastings via their table side sake cart, as well as special prices on "one cups," a sake served in small cans or glass cups often seen throughout Japan. The regular a la carte menu will also be available. For table reservations, visit anichicago.com or call 872-206-8553.

Ramen Menu

$15 includes choice of beer/sake

TANTANMEN RAMEN
pork meatballs, baby bok choy, kabocha, bean sprout

LEMONGRASS TORI RAMEN
grilled chicken, miso marinated egg, chikuwa, fried tofu, fried shallot

SHOYU RAMEN
char shiu pork belly, scallions, poached egg, naruto

CHITOWN RAMEN
Italian beef rib eye, house made giardiniera

CHEF'S RAMEN SPECIAL
varies weekly


Maki Mono
$20 includes choice of beer/sake

UNAGI & MAGURO
spicy tuna, eel, tenkasu, sweet soy, spicy mayo

OCEAN MAKI
spicy octopus, hamachi, wasabi tobiko, tenkasu

ZUKE SAKE & SPICY HOTATE
soy-marinated salmon, torched spicy scallop

MAGURO & SPICY SAKE
bluefin, spicy salmon, avocado, kizame wasabi

EBI TEMPURA & SAKE
shrimp tempura, salmon, avocado, miso, ikura

EBI & MANGO
poached shrimp, avocado, mango, ohba leaf

HAMACHI, MAGURO & CILANTRO
yellowtail, bluefin, jalapeno, avocado, masago

MAGURO
bluefin tuna

SPICY MAGURO
bluefin tuna, chili oil, masago, scallion

SAKE
scottish salmon

SPICY SAKE
scottish salmon, chili oil, masago, scallion

NEGI HAMACHI
yellow tail, scallion

SPICY TAKO
octopus, masago, scallion, spicy mayo

EBI TEMPURA
fried shrimp, cucumber, spicy mayo

GANI
fried soft shell crab, avocado, spicy mayo

FUTO
mixed greens, kampyo, avocado, carrot, takuan

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