Don’t miss this intimate evening celebrating the 46th anniversary of stellar Bordeaux vintages from the regions of St. Julien, Pauillac, Pomerol and St.-Emilion. Four savory courses prepared by Chef Doug Psaltis will perfectly compliment these premium wines. Reservations to this event are extremely limited and run $270 per person, plus tax + gratuity. Call 312-284-4990 to book your seat today.
When: Tuesday, January 19th
Where: RPM Steak (66 W Kinzie St)
Don’t miss this intimate evening celebrating the 46th anniversary of stellar Bordeaux vintages from the regions of St. Julien, Pauillac, Pomerol and St.-Emilion. Four savory courses prepared by Chef Doug Psaltis will perfectly compliment these premium wines. Reservations to this event are extremely limited and run $270 per person, plus tax + gratuity. Call 312-284-4990 to book your seat today.
For inquiries go to http://goo.gl/r1qiu8.
RPM Steak
66 W Kinzie St
Chicago, IL 60654
(312) 284-4990
www.rpmsteak.com
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